Portugal
Inddee in Bangkok: Indian with two Michelin stars makes dinner a game with Portugal on the menu
Publication: PÚBLICO
Author: publico@publico.pt
Source published: 08/11/2026, 13:01:00 UTC
Briefing created: 08/11/2026, 13:38:15 UTC
Based on a feed excerpt; full article content has not been acquired. Source evidence retrieved 08/11/2026, 13:35:24 UTC.
Briefings
Inddee, a two-Michelin-star restaurant in Banguecoque, Thailand, recently featured a Vindaloo dish to explore Portuguese wine influences during a dining experience spanning India and Portugal. The menu item serves as a culinary bridge between the two regions, with the restaurant aiming to showcase the cultural impact of Portuguese cuisine on its Indian menu.
Key points
- Inddee, a two-Michelin-star restaurant in Banguecoque, Thailand, recently featured a Vindaloo dish to explore Portuguese wine influences.
- The restaurant aims to showcase the cultural impact of Portuguese cuisine on its Indian menu through a dining experience spanning both regions.
Context
Inddee is a two-Michelin-star restaurant in Banguecoque, Thailand, recently introducing a Vindaloo dish to explore Portuguese wine influences during a dining experience spanning India and Portugal.
Limitations
The evidence is a single sentence from a 2026 article, providing no specific dates, quantities, or names of Portuguese wines. The restaurant's specific menu items, the number of Portuguese wines served, and the exact duration of the cultural journey are not detailed in the source.
Generated by Bittrees-hosted qwen35-2b sha256:aaf42c8b7c3c on 08/11/2026, 13:38:15 UTC. Based on publisher-provided feed evidence; may not cover the full original article. Check the source for details.
View archived briefing on IPFS
bafybeidorxcpl2g5yoiwlunvsrkkrkjbm6b3xd6i3iplmajlybdh2cle5q